What I Made: Garlic Scape Hummus

My garlic scapes are gone, and now live in my belly.  This recipe is DELICIOUS, but make sure you make anyone in a 10 mile radius eat the hummus too, or you will be smelt from afar.

 
Garlic Scape Hummus
 
12 garlic scapes, chopped into pieces
1 can garbanzo beans
1 tsp – tbsp tahini
juice of 1/2 lemon
sea salt to taste
 
throw all these ingredients into a food processor or a vitamix and blend.  Then slowly add 1/2 cup of olive oil as the machine is still running.  
 
You’re done.  Now eat.  You have plenty of carrots for dipping.
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