Never seen a garlic scape before? Here's what they look like.

This Saturday is the first pick up of the Red Hook CSA season. We’ll see you on the Farm between 10 a.m. and 3 p.m.

If you want to start dreaming of what you’ll make, here’s the list of what to expect in your share.

o   Peas (here’s Jason Adam’s Pea Carbonara recipe from last season)

o   Herbs e.g. scallions, thyme, oregano, mint, sage

o   Lettuce

o   Asian greens e.g. pak choi, tatsoi (Epicurious has a ton of ideas for tatsoi)

o   Chard (here’s what Stacy Cowley did with her chard after last season’s hail storm)

o   Radishes

o   Beets

o   Sorrel

o   Cress

o   Garlic scapes (check out this blog from the Phoenix Farms CSA that features recipes)